This southern style crispy chicken has all the hallmarks of a fast food treat but with fewer calories and a lot less fat.

Instead of deep frying Jamie oven bakes the chicken creating the perfect crispy coating with rosemary spiked breadcrumbs.

Served alongside sticky sweet potato wedges, chargrilled sweetcorn and a rainbow slaw this fast food feast is a sure fire winner.

enjoy!

Gilwon Ahn

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